PERAZZO LAW SERVES PREMISES LIABILITY AND FOOD POISONING CLAIMS
KEEP YOUR HANDS OFF MY FOOD!
MIAMI-DADE. A recent string of inspections led by the Department of Agriculture found that a total of 15 food outlets, distributors, and warehouses across Miami-Dade were in direct violation of health safety standards and proper hygiene implementation. The health inspectors reported violations that range from no hot water in bathroom sinks, to a potpourri of animal feces sprinkled over packed consumer goods. In most of the cases, the major risk to consumers comes from the lack of personal hygiene by workers handling food, since the inspectors found that many food handlers failed to wash their hands properly, either from personal negligence or lack of resources such as hot water, soap, or paper towels. Reports also state that kitchen staff could be seen rubbing their noses and touching their faces while handling food. Spoiled or rotten goods were also reported to have been found as well as meat slicers bearing remnants of leftover food particles along the blades, trays, and other parts. In accordance with proper health safety measures, meat slicers must be thoroughly cleaned and sanitized regularly to prevent disease through bacteria build-up. When it comes to washing dishes and utensils used in food preparation, the absence of hot water can many times result in poorly sanitized foodware. Thus was the case in several popular Miami-Dade food establishments according to the official inspection reports.